Marry Me Chicken Tortellini
A delightful dish that combines tender chicken in a creamy sauce with chewy tortellini, perfect for busy weekdays or family gatherings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: None
Ingredients
- 1 pound boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
- 9 ounces cheese tortellini, fresh or frozen
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup chicken broth
- 2 cups fresh baby spinach
- ½ cup grated Parmesan cheese
- 1 teaspoon dried Italian seasoning
- ½ teaspoon salt
- ¼ teaspoon black pepper
Instructions
- Sauté the chicken in olive oil over medium-high heat until browned, about 5-7 minutes. Remove and set aside.
- Cook the minced garlic in the same pot for 30 seconds until fragrant.
- Make the sauce by stirring in the chicken broth and bringing to a simmer. Gradually add the heavy cream and dried Italian seasoning.
- Add the tortellini and cook according to package instructions, about 3-5 minutes for fresh tortellini or longer for frozen.
- Combine the sautéed chicken and fresh spinach with the cooked tortellini until the spinach wilts.
- Finish with grated Parmesan cheese, stirring until melted and creamy. Serve immediately.
Notes
Ensure chicken pieces are cut evenly for consistent cooking. Adjust sauce consistency if needed and season to taste.
Find it online: https://WWW.dinnerdoneeasy.com/marry-me-chicken-tortellini/